14 delightful flavors await to be discovered by you

For those who prefer it a size bigger. Because the big sister of Liliputkonfekt - known as our 'House Brand Confection' - is made according to original recipes, just like Liliputkonfekt. All our recipes are free from artificial additives, and they are immediately placed in specially designed cartons with much love and careful planning. These 'Naschkasterln', as we lovingly call them in Vienna, are wrapped in paper designed by the Wiener Werkstätten, available in various forms such as dressers, pull-out cassettes, hatboxes, and more, and are shipped as sweet treasures all over the world.

Allergens

Allergen A: Gluten
Found in products such as bread, pastries, soups, pasta, sauces, breadcrumbs, sausages, croutons, or desserts. The intolerance to gluten, known as celiac disease, causes severe abdominal pain and diarrhea when consumed. Complete avoidance of gluten is the only way to alleviate the symptoms.

Allergen E: Peanuts
Peanut allergy is one of the most well-known and dangerous allergies, as it can often trigger severe allergic reactions such as difficulty breathing or a circulatory collapse. Peanuts are found in items like margarine, bread, cakes, pastries, chocolate cream, muesli, spreads, marinades, ice cream, liqueur, and even flavored coffee.

Allergen F: Soybeans
Soybeans are generally considered healthy, but they can become very unpleasant for individuals with soybean allergies. Consuming products containing soybeans may lead to swollen mouth and throat, vomiting, diarrhea, or skin rashes. Soybeans are used in items like sweets, mayonnaise, diet drinks, marinades, coffee whitener, and even chewing gum.

Allergen G: Milk from mammals
Many people with lactose intolerance cannot tolerate milk and other dairy products due to the lactose they contain. Symptoms include stomach cramps, headaches, and diarrhea. Milk allergens can be found in items like cakes, sausages, casseroles, gratins, croquettes, French fries, chips, desserts, cocoa, and even wine.

Allergen H: Tree Nuts
Tree nuts and their products, such as chestnuts, pistachios, walnuts, almonds, or cashew kernels, are found in products like bread, cakes, pastries, boiled sausages, yogurt, cheese, marzipan, cereal bars, curry, pesto, dressings, or liqueur.

Allergen O: Sulfur Dioxide and Sulfites
Allergen O, represented by the letter "O," is mainly found in fruit preparations, muesli, bread, wine, sauerkraut, fruit juices, soups, sauces, dried fish, and chips. Individuals affected may experience asthma-like symptoms after consuming foods containing sulfur dioxide or sulfites.